Menu
Our changing range of drinks (including delicious wines and bubbles from 3 Limburg wine domains, signature cocktails, caffè più and Lilly's tea. ...) and snacks (ranging from breakfast to light lunch, aperitivo, digestivo, the BareFood and Giulia experiences and our Lazy Sunday Noon) are put together with great care in consultation with local artisans and suppliers and our guest chefs.
Local if possible
Worldly if it's just a must try
Seasonal at most times
For the daily selection of drinks and snacks, please refer to our menus in the bar.
The Barefood experience will not be served at the same time as breakfast or lunch nor during events and is only available from 3.30 pm to one hour before closing time.
Breakfast
Standard breakfast
Available only during the week (€20,00)
By reservation → includes:
1 bottle of fruit juice, 2 sandwiches, 2 types of spreads, jam and chocolate and chocolate sprinkles, butter, hard-boiled egg, Danish pastry, Greek yogurt with granola and fruit, vegetable brochette, piece of fruit, BFG shot, 2 hot drinks, water
Why not a delicious festive option during the week with a glass of spumante at € 6.00.
Luxury breakfast
During week and weekend (€25,00)
By reservation → includes:
multiple fruit juices, multiple types of bread, multiple choice of sweet and savory toppings, BFG shot, nuts, fruit, dried fruit, dip with raw vegetables, Danish pastry (possibly also vegan), cake, surprise egg, French toast or pancakes, Greek yogurt with granola and fruit, banana bread (gluten free), water, milk, 2 hot drinks.
Tasty festive option: glass of spumante at € 6.00
Lunch
Furthermore, we provide a weekly lunch menu (from Wednesday to Friday and soon from Tuesday to Saturday - we will keep you informed) consisting of a starter and a main course in the sign of a seasonal vegetable that is offered to you at € 20,00 (excl. drinks). Vegetarian option is also possible.
Week 02
08/01 - 10/01
Starring winter kale as the lead actor!
Creamy kale soup
with coconut milk and crisps
***
Winter puree with basil pesto,
pancetta and fried egg
